Not everyone can handle spicy foods, but for those of you who love the stuff, there’s a good reason behind the obsession.
Capsaicin, the spicy and active component in chilies and red peppers has metabolism-boosting properties. Besides that, it causes your brain to release endorphins and dopamine. Endorphins are the body’s natural way of relieving pain by blocking the nerve’s ability to transmit pain signals, otherwise known as “happy” chemicals that give you an instant head-to-toe feeling of pleasure. It helps reduce pain and boost pleasure, resulting in a feeling of well-being. Capsaicin is anti-inflammatory in nature thus leading to a reduction in swelling, which can be used to treat joint pain.
80% LESS OIL
Healthier fried snacks that are just as delicious as the real thing?
Unlike the traditional method of deep-frying chips in oil, which leads to high levels of calories from fat, the method we used to get that airy, light, and crunchy satisfying flavor contains lesser levels of calories from fats. Air fried to crispy golden goodness – our snacks contain 80% less oil in comparison to the majority of snacks in the market.
Here at Mala Mala, we commit to an intensive level of Research and Development to ensure that our snacks are of nutritional value to provide for dietary needs; improve food safety; add convenience, and offer greater choices of food items to consumers.
Investing in the latest food innovation and refining our spice blends to bring to you a collection of snacks that is wholesome and tasty.